Take-away menu

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With the new restrictions imposed on 23rd March, we have reluctantly suspended our take-away service. Check back regularly for updates.

Is your cupboard bare; do you need a break?

During the COVID-19 crisis, the Cock would like to offer a take-away menu service to help through these troubled times.

All food is freshly prepared and will be provided in take-away cartons. You just need to turn up at pre-arranged time, follow any directions at the pub that are in place to ensure social distancing is followed, and provide a bag to carry your food away – if you have anything with heat retention qualities, so much the better!

To guarantee your order:

  • for lunches, place your order before midday (the day before for Sunday lunch).
  • for evening meals, place your order by 6pm.

You can still place orders AFTER these times, but they will be subject to availability and possible delay – we may not even be able to accept your order.

Please ask staff for allergen information

To begin

Vegetable bhajis with coconut cream sauce and julienne of pepper and onion £5.00

Ham, camembert and cranberry melts £5.00

Prawn & crayfish Marie Rose stack with granary bread £5.00

Whole baked camembert with brandy soaked sultanas, walnuts and honey with crusty bread £8.00

To follow

Chicken and rib combo, southern fried chicken breast fillets, BBQ baby back ribs, onion rings and skinny fries  £14.00

Fresh beer battered haddock with hand cut chips, crushed peas and tartar sauce £11.00

Homemade beef burger with cheese and bacon in a brioche bun served with hand cut chips £10.00

Homemade Beef lasagne with hand cut chips  £8.00

Mushroom, brie and spinach burger in a brioche bun with pepper relish and hand cut chips £8.00 (v)

Haddock and prawn mornay with spinach and new potatoes £11.00

Mediterranean vegetable lasagna with garlic bread £8.00 (v)

Priors Hall sausage and mash with caramelised red onion gravy £8.00

10oz sirloin steak with roasted tomato and mushrooms, onion rings and hand cut chips £15.00

Extras

Chips £2.50

Side Salad £3.00

Coleslaw £1.50

Sundays Only

The menu above plus your choice of Roast Beef, Lamb or Pork, served with all the trimmings £12.00

Image courtesy of: unsplash-logoJohn Cameron

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